Calling all small business operators… particularly if you are in the food business.
On April 8, 2010, the Jamaica Business Development Corporation will be hosting its first in a series of workshops to expose participants and practices of Food Safety & Food Processing.
See below for further information:
JBDC presents the INTRODUCTION TO FOOD SAFETY & HYGIENE WORKSHOP
Date: Thursday, April 8, 2010
Venue: JBDC Incubator & Resource Centre
Unit 10a, 76 Marcus Garvey Drive, Kingston 13
This is the first of a series of workshops being presented to expose participants to the principles and practices of Food Safety & Food Processing.
Topics include:
– Elements of Food Storage and prevention of infestation
– Food Safety & Hygiene
– Good manufacturing practices
WHO SHOULD ATTEND?
All food handlers and producers including Food Business & Canteen Operators
REGISTRATION: $2000.00 – includes lunch and handouts
For registration or further details; contact Jessica Clarke-Barnaby
Email: jclarke@jbdc.net
Tel: 618-0605/923-4729
